This recipe from:
http://www.birdnature.com/index.html
1 C. Crisco or suet
1 C. peanut butter
3 C. yellow corn meal
1/2 C. white flower
Melt suet & stir in rest of ingredients. Pour or pack mixture in molds or shape in balls & hang from trees in mesh bags such as onions come in.
Note: I line a plastic mold that a commercial suet cake came in. I use plenty of plastic wrap to line it. I pack the mixture in the mold, then lift it out with the plastic wrap & finish wrapping it up. Store your suet cakes in the freezer. The birds love this!
Monday, November 24, 2008
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2 comments:
I see you have mastered the labels! Great work!
Thanks for being my biggest cheerleader..I need one!
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